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Kitl Syrob Bio Ginger syrup for homemade lemonade, from freshly squeezed ginger root juice in Organic quality 500 ml

vynikající hustý sirup vyrobený z čerstvě vylisované šťávy z kořene zázvoru v Bio kvalitě

Kitl Syrob Bio Ginger syrup for homemade lemonade, from freshly squeezed ginger root juice in Organic quality 500 ml
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4.74 EUR with VAT 0%
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Code:1900186
EAN:8595251000609
Producer:Kitl s.r.o. Čr.
Brand:Kitl®  (web)
Kitl®
Product description
Product type:Přírodní produkt
use

DoSage
For the preparation of homemade Lemonades, dilute preferably with good quality Water in a ratio of 1:10, for the preparation of hot drinks in a ratio of 1:8.

Storage
Store in a cool, dark place. The herbal Extracts may sediment, any cloudiness or foam is not a problem and underlines the natural character of the product. Shake before use. Once opened, refrigerate and consume within 30 days. Packed in a protective atmosphere of nitrogen.

Ingredients

sugar, fresh ginger juice from organic farming (Zingiber officinale L., 10%), ginger Extract, vitamin C (20 mg in 100 ml of syrup is 25% of the recommended daily dose), acidity regulator: Citric Acid, preservative: Potassium Sorbate, natural flavor.

The product contains in 100 ml: energy 1486 kJ/350 kcal, fat <0,1 g; of which saturates <0,1 g; carbohydrates 87 g, of which sugars 87 g, protein <1 g, salt <0,1 g.

Where the ginger that is processed comes from
The ginger from the last few batches was imported from Peru. This Peruvian Organic Ginger is smaller than the commonly available Asian Ginger, but has a richer colour and a more pronounced aroma. This gives our Ginger Syrup its typical taste.

Notice

Information for diabetics: the product can be used in limited quantities and after consultation with a doctor by diabetics 1. i 2. type, but must be counted in the daily energy intake.

KITL SYROB - FOR HEALTHY HOMEMADE LemonADE

Kitl Syrob are delicious thick syrups made according to traditional home recipes. They have a delicious taste and are ideal for making homemade Lemonades, hot drinks and for flavouring cocktails or various other drinks. The syrups are made from fresh Herbs in organic quality. We process the plants cold, which makes the syrups rich in health-giving substances, aromatic and flavourful.

Why is the syrup called Syrob?
We wanted to produce elderflower syrup the way it has been made in homes for centuries and the way many people still make it today. We went to the Turnov museum to see the director, Vladimíra Jakouběová, an ethnographer and writer, to see if she had any old recipes for us in the archives. It had - it was called "Syrob from the Blackbeards". As is probably clear from the name for the black elderflower, the recipe comes from the Podkrkonoší region and our Syrob could not be called anything else.

Why buy Syrob?
The best syrup in the world is the one you make yourself at home.

However, it's quite laborious and tedious, you'll get your whole kitchen dirty and use a lot of electricity. Plants are only available during part of the year. And finally, not always you will get the syrup right, sometimes it gets cloudy in the cellar, if not - the bottle will ferment and explode.

So for those who don't have the time or energy to make syrups at home, we offer the second best syrups in the world. All year round and in constant top quality.

Recycle Kitl bottles. Just throw them as they are into the coloured glass container. According to the glassworks, there is really no need to remove either the paper label or the cap from the bottle. He can handle the packaging without any trouble.

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Product description
Customer reviews
Product type:Přírodní produkt
use

DoSage
For the preparation of homemade Lemonades, dilute preferably with good quality Water in a ratio of 1:10, for the preparation of hot drinks in a ratio of 1:8.

Storage
Store in a cool, dark place. The herbal Extracts may sediment, any cloudiness or foam is not a problem and underlines the natural character of the product. Shake before use. Once opened, refrigerate and consume within 30 days. Packed in a protective atmosphere of nitrogen.

Ingredients

sugar, fresh ginger juice from organic farming (Zingiber officinale L., 10%), ginger Extract, vitamin C (20 mg in 100 ml of syrup is 25% of the recommended daily dose), acidity regulator: Citric Acid, preservative: Potassium Sorbate, natural flavor.

The product contains in 100 ml: energy 1486 kJ/350 kcal, fat <0,1 g; of which saturates <0,1 g; carbohydrates 87 g, of which sugars 87 g, protein <1 g, salt <0,1 g.

Where the ginger that is processed comes from
The ginger from the last few batches was imported from Peru. This Peruvian Organic Ginger is smaller than the commonly available Asian Ginger, but has a richer colour and a more pronounced aroma. This gives our Ginger Syrup its typical taste.

Notice

Information for diabetics: the product can be used in limited quantities and after consultation with a doctor by diabetics 1. i 2. type, but must be counted in the daily energy intake.

KITL SYROB - FOR HEALTHY HOMEMADE LemonADE

Kitl Syrob are delicious thick syrups made according to traditional home recipes. They have a delicious taste and are ideal for making homemade Lemonades, hot drinks and for flavouring cocktails or various other drinks. The syrups are made from fresh Herbs in organic quality. We process the plants cold, which makes the syrups rich in health-giving substances, aromatic and flavourful.

Why is the syrup called Syrob?
We wanted to produce elderflower syrup the way it has been made in homes for centuries and the way many people still make it today. We went to the Turnov museum to see the director, Vladimíra Jakouběová, an ethnographer and writer, to see if she had any old recipes for us in the archives. It had - it was called "Syrob from the Blackbeards". As is probably clear from the name for the black elderflower, the recipe comes from the Podkrkonoší region and our Syrob could not be called anything else.

Why buy Syrob?
The best syrup in the world is the one you make yourself at home.

However, it's quite laborious and tedious, you'll get your whole kitchen dirty and use a lot of electricity. Plants are only available during part of the year. And finally, not always you will get the syrup right, sometimes it gets cloudy in the cellar, if not - the bottle will ferment and explode.

So for those who don't have the time or energy to make syrups at home, we offer the second best syrups in the world. All year round and in constant top quality.

Recycle Kitl bottles. Just throw them as they are into the coloured glass container. According to the glassworks, there is really no need to remove either the paper label or the cap from the bottle. He can handle the packaging without any trouble.

No Reviews found.


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