Pikant Distilled Vinegar 8% 1 l

Pikant Distilled Vinegar 8% is a traditional distilled vinegar made through the biological process of alcohol fermentation using acetic bacteria. Due to its pronounced acidity, it is suitable for seasoning dishes, preparing salad dressings, pickling vegetables, preserving food, and general use in the household. Its appearance and aroma are enhanced by the addition of caramel coloring and tarragon flavor.

Main Properties

• Distilled vinegar with 8% acidity
• Volume 1 liter
• Made using the biological process of alcohol fermentation with acetic bacteria.
• Suitable for canning, pickling, and preserving food.
• Can be used in salad dressings, marinades, and traditional dish preparation.
• Contains tarragon flavor and caramel coloring (E150c) for characteristic aroma and color.
• Czech product from the brand Pikant.

Ingredients: Water, distilled vinegar, tarragon flavor, caramel (E150c).

Storage: Store at a temperature of 1–25 °C. Protect from frost; any cloudiness is of natural origin and is not detrimental.