
Shrink film with designs for Easter eggs in the style of traditional Czech pictures with spring motifs.
Instructions for use:
Slide the sleeve onto the cooked egg. Place the egg with the sleeve on a spoon and submerge in hot (80 – 95°C) water for 3 seconds. Remove the egg from the water and let it dry.
| Species: | ostatní |
| Color: | Multicolored |