
The preserving aid protects against mold and fermentation. It is a proven helper for preserving both fruit and vegetables.
One package is sufficient for:
Ingredients:
Preservative (sorbic acid) 50%, lactose..
Allergens:
Eggs and products thereof. Milk and products derived from it. Cereals containing gluten (wheat). Broad beans (lupin) and products made from them.
| Species: | ostatní |