Natura Gelatin Powder, kitchen clear, 20 g

Natura Clear Gelatin is a powdered mixture for preparing clear gelatin for fruit desserts, cakes, and parfaits. Edible gelatin (protein of animal origin). Clear kitchen gelatin in powder form. From it, we can prepare vegetable and meat aspics, jellies, and terrines. Natura is the taste you love; it is a Czech product.

Instructions for preparing Natura Gelatin Powder:

• Bring 150 ml of water to a boil, remove from heat, and while continuously stirring, add the contents of the sachet.
• After the gelatin has dissolved, add 400 - 450 ml of cold water; this gelatin solution will achieve the optimal temperature for further use.
• The lukewarm and liquid gelatin solution is flavored and mixed with the desired ingredient, poured into a mold, and allowed to cool for 1 to 2 hours in the refrigerator.

Ingredients of Natura Gelatin Powder:

Edible gelatin (protein of animal origin).

Storage:

Keep in a cool, dry place, protect from direct sunlight.