Omnia jar lids for preserving OM 68C, small, 20 pcs

Mix the contents of the packet in approximately 6-10 liters of cold water and pour the solution over the eggs arranged in a glass or ceramic container, ensuring they are at least 5 cm under the surface.

Želírující přípravek pro zachování velmi výrazné ovocné chuti při použití minimálního množství cukru. Vhodný pro diabetiky.

Praganda quick salt is a reliable butcher's curing mix, intended for brining and preserving meat.

Quality metal lid with a diameter of 66 mm is designed for safe and secure sealing of jars for preserving fruit, vegetables, marmalades, compotes, or cucumbers.

Traditional gelling agent for making classic sweet jams, jellies, and preserves. One sachet is sufficient for 1,000 g of fruit and 1,150 g of sugar, the jam cooks for only 6 minutes.

Labeta gelling sugar for strawberries makes it easy to prepare homemade strawberry jelly and jams.

This gelling mixture preserves the natural taste of the fruit while also meeting modern requirements for healthy nutrition.

Dried cultures of wine yeast. The packet content is sufficient for fermentation of 10 liters.

Lid for canning. Used for preserving fruits and vegetables without the addition of oil and fat at temperatures up to 100 °C.

Labeta Želírfix 2:1 facilitates the preparation of homemade jams with a lower amount of sugar.

Ground white mustard from the brand Benkor is a mildly spicy spice with a subtle aroma and a pronounced, but not overly sharp flavor.

Labeta Lako pickling brine for vegetables is a mixture for preparing a sweet-and-sour brine for home canning of vegetables.

Lid for canning. Used for preserving fruits and vegetables without the addition of oil and fat at temperatures up to 100 °C.