Ingredients for cooking, baking

0.70 EUR

7EUR/1kg

In stock

Aroco food aroma, pineapple, 20 ml

Mix the contents of the packet in approximately 6-10 liters of cold water and pour the solution over the eggs arranged in a glass or ceramic container so that they are at least 5 cm below the surface.

Code: 2502092

Code sup.: 975001

EAN: 8590105550019

97%

1.23 EUR

61.5EUR/1l

In stock

Benkor Nova spice for pickle and vegetable brine preparation, 100 g

Food aroma with pineapple flavor. With food aroma, you can easily flavor any type of food. Just add a few drops of the essence.

Code: 2501720

Code sup.: 935050

EAN: 8595020350096

0.42 EUR

4.2EUR/1kg

In stock

Praganda - Quick Cure, Butcher's Curing Mix 250 g

Contains no preservatives. Traditional recipe from the traditional manufacturer of the pickling preparation NOVA. Contains salt, sugar, and a mixture of spices with dill.

Code: 03672

Code sup.: 935010

EAN: 8595005007021

99%

1.14 EUR

4.56EUR/1kg

In stock

Dried wine yeasts for deep fermentation, 0.6 g

Praganda quick cure is a proven butcher's curing mix, intended for curing and preserving meat.

Code: 36216

Code sup.: 935160

EAN: 8594003170591

0.34 EUR

340EUR/1kg

In stock

Aroco powder food color, raspberry red, 5 g

The content of one packet of yeast is enough for fermenting about 5 liters of fruit juice - for making 10 liters of wine. Universal for fruit wines.

Code: 2502029

Code sup.: 974014

EAN: 8590105959720

0.28 EUR

56EUR/1kg

In stock

Labeta Želírfix with fruit sugar 1:1, 20 g

It is suitable for coloring your food. It is safe for health and suitable for consumption. Make your meals more colorful and fun.

Filtering according to parameters

Sort products by

Sort by

Products

Price

Show more filtersHide extended filters

Code: 2602298

Code sup.: 935029

EAN: 8594009164945

0.42 EUR

21EUR/1kg

In stock

Labeta Gelling Sugar 2:1, 500 g

Labeta Želírfix with fruit sugar 1:1 facilitates the preparation of homemade jams and marmalades.

Code: 2602299

Code sup.: 935030

EAN: 8594009162446

1.72 EUR

3.44EUR/1kg

In stock

Fan Sweeteners, saccharin, sweetener, 160 tablets, 10 g

Labeta Gelling Sugar 2:1 is suitable for making homemade jams with a higher fruit content.

Code: 03584

Code sup.: 973001

EAN: 85915992

0.84 EUR

84EUR/1kg

In stock

OVO shrink sleeves modern for Easter eggs, 1 pc

The traditional saccharin sweetener FAN is non-caloric, heat-stable, and excellent soluble. Saccharin sweetener is a reliable substitute for sugar in households.

Code: 2600129

Code sup.: 976012

EAN: 8594825004258

0.70 EUR

In stock

OVO egg transfers traditional, 12 designs, 1 sheet

Shrink film with designs for Easter eggs in the style of traditional Czech illustrations with spring motifs.

Code: 2601209

Code sup.: 976005

EAN: 8594825003299

0.70 EUR

In stock

Labeta Gelling Sugar 4:1, 250 g

Egg transfers with various designs are a beautiful and traditional technique for decorating Easter eggs.

Code: 2602301

Code sup.: 935032

EAN: 8594009163344

1.52 EUR

6.08EUR/1kg

In stock

Benkor Gelling Agent for Jam Preparation with Pectin, 40 g

Labeta Gelling Sugar 4:1 is suitable for making jams with a very high fruit content.

Code: 2501663

Code sup.: 934935

EAN: 8595020350263

0.95 EUR

23.75EUR/1kg

In stock

Universal wine yeast, for white varieties, 10 g

Gelling Agent is intended for homemade preparation of marmalades and jams from any fruit. It contains pectin, sugar, and citric acid.

Privos

Code: 2502084

Code sup.: 934950

EAN: 8594033110185

1.14 EUR

114EUR/1kg

In stock

Dr. Oetker citric acid 20 g

Universal yeasts designed for all white grape varieties. A dose of 10 g of yeast per 100 liters of must produces an optimal amount of viable yeast.

Code: 1903038

Code sup.: 934985

EAN: 8595072600385

0.42 EUR

21EUR/1kg

In stock

Aroco food flavoring, lemon, 20 ml

Citric acid for food in powder form. Suitable for enhancing jams, fruit salads, and compotes.

Code: 2502093

Code sup.: 975043

EAN: 8590105550125

1.23 EUR

61.5EUR/1l

In stock

Labeta Gelling Sugar 3:1, 500 g

Food flavoring with flavor. With food flavoring you can easily flavor any kind of food. Just add a few drops.

Code: 2602300

Code sup.: 935031

EAN: 8594009166130

1.72 EUR

3.44EUR/1kg

In stock

Labeta Gelling Sugar 3:1 allows for the preparation of jams with a high fruit content and a smaller amount of sugar.

Labeta Jamfix 2:1, 25 g

Code: 2602293

Code sup.: 935025

EAN: 8594009166598

0.76 EUR

30.4EUR/1kg

In stock

Labeta Gelling Sugar for Strawberries, 425 g

Labeta Jamfix 2:1 makes it easier to prepare homemade jams with a lower amount of sugar.

Code: 2602302

Code sup.: 935033

EAN: 8594009164341

1.72 EUR

4.05EUR/1kg

In stock

OVO shrinking sleeves chickens for Easter eggs, 1 pc

Labeta gelling sugar for strawberries makes it easy to prepare homemade strawberry jelly and jams.

Code: 2600148

Code sup.: 976015

EAN: 8594825004500

0.70 EUR

In stock

Shrink film with designs for Easter eggs in the style of traditional Czech pictures with spring motifs.

Labeta Jamfix 3:1, 25 g

Code: 2602294

Code sup.: 935026

EAN: 8594009166611

0.80 EUR

32EUR/1kg

In stock

Labeta Clear Cake Jelly, 10 g

Labeta Jamfix 3:1 allows for the preparation of homemade jams with a high fruit content and a lower amount of sugar.

Code: 2602289

Code sup.: 935021

EAN: 8594009160480

0.42 EUR

42EUR/1kg

In stock

Dr. Oetker Jelly - clear 10 g

Labeta clear cake jelly adds a glossy look to cakes and desserts and helps keep fruit fresh.

Code: 2600787

Code sup.: 935014

EAN: 8595072600026

0.61 EUR

61EUR/1kg

In stock

OVO egg transfers modern, 12 motifs, 1 sheet

Clear jelly from Dr. Oetker is ideal for creating a shiny and transparent layer on fruit cakes, pies, and desserts.

Code: 2600134

Code sup.: 976006

EAN: 8594825003305

0.70 EUR

In stock

Dr. Oetker yellow pastry jelly 10 g

Egg transfers with various motifs are a beautiful and traditional technique for decorating Easter eggs.

Code: 2600788

Code sup.: 935015

EAN: 8595072603584

0.95 EUR

95EUR/1kg

In stock

Fan Sweetener, saccharin, tabletop sweetener, 500 tablets, 30 g

Dr. Oetker's yellow pastry jelly is ideal for preparing a shiny, clear, and firm layer on fruit desserts, cakes, or slices.

Code: 03580

Code sup.: 973003

EAN: 8594001759682

90%

2.14 EUR

0.01EUR/1ks

In stock

The traditional saccharin sweetener FAN is calorie-free, thermally stable, and excellently soluble. The saccharin sweetener is a reliable substitute for sugar in the household.

Labeta Jamfix 1:1, 25 g

Code: 2602292

Code sup.: 935024

EAN: 8594009166574

0.76 EUR

30.4EUR/1kg

In stock

Dr. Oetker Gelfix Extra 2:1 gelling agent, 25 g

Labeta Jamfix 1:1 facilitates the preparation of homemade jams and preserves with a fruit to sugar ratio of 1:1.

Code: 2505930

Code sup.: 934983

EAN: 8595072600408

1.52 EUR

60.8EUR/1kg

In stock

This gelling mixture preserves the natural taste of the fruit while also meeting modern requirements for healthy nutrition.

Labeta Gelifix 1:1, 20 g

Code: 2602296

Code sup.: 935027

EAN: 8594009162408

0.38 EUR

19EUR/1kg

In stock

Benkor Nova White Mustard 50 g

Labeta Gelifix 1:1 helps in the preparation of homemade jams and jellies with the classic fruit to sugar ratio.

Code: 2501859

Code sup.: 934938

EAN: 8595020340035

0.42 EUR

8.4EUR/1kg

In stock